Contact angle of soils as affected by depth, texture, and land management

verfasst von
S. K. Woche, M. O. Goebel, M. B. Kirkham, R. Horton, R. R. Van Der Ploeg, J. Bachmann
Abstract

Water repellency can be a significant factor in soil physical behaviour, but little is known about the depth dependence of the contact angle of field soils. We investigated contact angles and wetting properties as a function of depth for a wide range of agricultural and forest soils in Germany. The agricultural soils ranged from silty to sandy texture (six profiles), and the forest soils ranged from sandy to loamy texture (eight profiles). Contact angles (CA) were measured with the Wilhelmy plate method (WPM). In most of the soils, advancing WPM contact angles were considerably greater than 0° and they varied irregularly with depth. In general, sandy soils had larger WPM contact angles than silty soils. From the relation of the contact angle with texture and pH the quality of soil organic matter (SOM) was considered as more important for the wetting properties than the total amount of soil organic carbon (SOC). Finally, it was found that for soils with intermediate sand contents either under agricultural or forest use, the kind of land use seemed not to influence CA. Coarse-textured sandy soils that were used only as forest sites were more hydrophobic than silty soils which were exclusively used as agricultural soils. We conclude that a coarse texture favours, in combination with other factors (mainly pH), hydrophobic SOM.

Organisationseinheit(en)
Institut für Bodenkunde
AG Bodenphysik
Externe Organisation(en)
Kansas State University
Iowa State University
Typ
Artikel
Journal
European journal of soil science
Band
56
Seiten
239-251
Anzahl der Seiten
13
ISSN
1351-0754
Publikationsdatum
04.2005
Publikationsstatus
Veröffentlicht
Peer-reviewed
Ja
ASJC Scopus Sachgebiete
Bodenkunde
Ziele für nachhaltige Entwicklung
SDG 15 – Lebensraum Land
Elektronische Version(en)
https://doi.org/10.1111/j.1365-2389.2004.00664.x (Zugang: Unbekannt)